ORGANIC POLENTA FIORETTO
€34.83
VAT included
Fine corn semolina from Organic Farming. Cellophane bag kg 1 net weight. It’s a natural product used to prepare a soft and delight traditional polenta, with 30/40 minutes as coking time. It is also largely used to prepare cakes and corn biscuits.
Product 100% Italian
Gluten free
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Product 100% Italian
Gluten free
Gluten free
Fine corn semolina from Organic Farming.
Cellophane bag kg 1 net weight.
It’s a natural product used to prepare a soft and delight traditional polenta, with 30/40 minutes as coking time.
It is also largely used to prepare cakes and corn biscuits.
Gluten-free product.
It’s a natural product used to prepare a soft and delight traditional polenta, with 30/40 minutes as coking time.
It is also largely used to prepare cakes and corn biscuits.
Gluten-free product.
Format 1 Kg
Available in cellophane bags from 1 kg, with label-fresh.
Ingredient: corn flour.
Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy
Keep in a cool and dry place.
101202500
Data sheet
- Packaging
- 1Kg/25Kg
- Agriculture
- Organic
- origin
- 100% Italian
- Features
- Gluten free
- granulometry
- 2 - Medium
Last reviews
5/5
24-02-2025
"un très bon produit un véritable régal . A recommander"
didier
(from OLLIOULES)
4/5
15-12-2024
"Non so cosa dirvi di più, buonasera e…non rompete."
Pastificio Gabriella di Verra Gabriella e c sas
(from Courmayeur )
5/5
02-12-2024
"Molto soddisfatto. Esattamente come descritta, farina di mais fioretto BIO. Cucinandola regolarmente, con il formato da 25 KG vi è stato anche un gran risparmio."
MATTEO
(from CAVA MANARA)
5/5
19-10-2024
"Farina ottima per preparare una polenta gustosa e morbida, senza grumi. Assolutamente da provare!"
CARLO
(from Moriondo Torinese)
5/5
16-01-2022
"Non ho ancora avuto la possibilità di provare questa farina ma ho provato quella instantanea"
Donatella
(from Ceglie)
Customers who bought this product also bought:
Fine corn semolina from Organic Farming. Cellophane bag kg 1 net weight. It’s a natural product used to prepare a soft and delight traditional polenta, with 30/40 minutes as coking time. It is also largely used to prepare cakes and corn biscuits.
Product 100% Italian
Gluten free