CORN FLOUR FOR CONFECTIONERY
€2.26
VAT included
The finest corn flour for confectionery, called Fumetto. It is used in various confectionery products, from traditional Piedmont corn biscuits (Paste di meliga), to cakes, and fritters. It is also used to make “yellow bread”, which is a tasty bread made with corn flour.
Product 100% Italian
Gluten free
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Product 100% Italian
Gluten free
Gluten free
The finest corn flour for confectionery, called Fumetto. It is used in various confectionery products, from traditional Piedmont corn biscuits (Paste di meliga), to cakes, and fritters. It is also used to make “yellow bread”, which is a tasty bread made with corn flour. Gluten-free product.
Format 1 kg
Available in 1 kg cellophane packets, with freshness-saving label.
Produced and packet in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy
Keep in a cool and dry place.
102000111
Data sheet
- Packaging
- 1Kg
- Agriculture
- Organic
- origin
- 100% Italian
- Features
- Gluten free
- granulometry
- 1 - Thin
Specific References
- ean13
- 8009149300196
Last reviews
5/5
13-04-2024
"Ottimo prezzo e buona qualità. Consigliato a chi vuole fare di ottima qualità."
Fonte
(from CASSANO MAGNAGO)
5/5
13-06-2023
"allergia a glutine, grano e soia: nessun problema..."
Massimo
(from Torino)
5/5
11-06-2023
"Farina di mais finissima ideale per dolci e biscotti. Alta qualità!"
Sally
(from Tarvisio)
5/5
11-01-2022
"ottimmo prodotto, peccato per la gestione degli ordini"
Banda
(from Domodossola)
5/5
27-11-2021
"Ottimo prodotto che consumo già da parecchi anni"
Ambra Maria
(from Randazzo)
5/5
22-09-2021
"ingrediente perfetto per panificazione gluten free"
Roberta
(from creazzo)
5/5
20-07-2021
"Ottima farina ! Si può usarla per pane o dolci"
Antonio
(from Appiano Gentile)
5/5
26-04-2021
"Ho provato altre farine di mais, questa però la trova ottima e perfetta per i dolci."
PIETRO MICHELE
(from CANDIOLO)
5/5
03-04-2021
"Ottimi prodotti spedizioni super veloci, consigliato!!!!"
mario
(from roma)
Customers who bought this product also bought:
The finest corn flour for confectionery, called Fumetto. It is used in various confectionery products, from traditional Piedmont corn biscuits (Paste di meliga), to cakes, and fritters. It is also used to make “yellow bread”, which is a tasty bread made with corn flour.
Product 100% Italian
Gluten free