APRICOT TARTE GLUTEN FREE
€7.61
VAT included
Homemade tart with apricot jam
Gluten free
Lactose free
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Terms and conditions of sale
Homemade tart with apricot jam
Gluten free
Lactose freeFormat 60 g - 240 g - 400 g
|
Energie |
1588 kJ 377 kcal |
|
Lipides dont saturés |
9.5 g 4.5 g |
|
Glucides dont sucres |
68 g 42 g |
| Fibre alimentaire | 3.7 g |
| Protéines | 3 g |
| Sel | 0,36 g |
SHORTCRUST PASTRY: Corn flour 25%, rice flour 25%, sugar, vegetable fats (palm and sunflower oil), whole Italian pasteurized eggs, salt, emulsified: mono and diglycerides of fatty acids, flavorings.
FILLING: Apricot jam 30% (glucose syrup fructose, apricots 40%), sugar, citric acid, preservative: potassium sorbate, pectin.
Produced and packaged in the factory in Frazione Gallenca, 27 - 10087 (TO) - Italy
Keep in a cold and dry place
01316
Data sheet
- Packaging
- 60 g - 240 g - 400 g
- Features
- Gluten free
Lactose free
Specific References
- ean13
- 806891480149
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Homemade tart with apricot jam
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