COCCAO-SICILIA DISPLAY 20 PIECES 30G
Gluten free
“PROFUMO DI SICILIA” BISCUIT
Ingredients: 22% rice flour, 22% corn flour, peels paste (orange peel, lemons peel, sugar, glucose syrup and fructose), sugar, plant fats(palm, sunflower seeds oil), eggs; emulsifiers: mono and diglycerides of fatty acids of vegetable origin, salt.
NUTRITONAL VALUE FOR 100 G OF PRODUCT:
Energia |
1491 kJ 351 kcal |
Grassi di cui saturi |
1,2 g 0,36 g |
Carboidrati di cui zuccheri |
77,2 g 0,72 g |
Fibre alimetari | 2,1 g |
Proteine | 6,9 g |
Sale | 0,0003 g |
COCCAO BISCUIT
Ingredients : rice flour 30%, coconut powder 25%, dark cocoa powder (cocoa butter 22-24%), plant fats (palm, sunflower seeds oil), eggs, salt, emulsifier: mono and diglycerides of fatty acids of vegetable origin, salt.
NUTRITONAL VALUE FOR 100 G OF PRODUCT:
Energia |
2011 kJ 426 kcal |
Grassi di cui saturi |
18 g 8 g |
Carboidrati di cui zuccheri |
60 g 23 g |
Fibre alimentari | 1,65 g |
Proteine | 5 g |
Shipping throughout Europe
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Terms and conditions of sale
Gluten free
Artisan gluten-free biscuits (20 pieces x 30 gr each).
It may contain traces of nuts.
Produced and packaged in the factory in via S. Grato, 1 - 10080 Oglianico (TO) - Italy
Keep in a cold and dry place
Data sheet
- Features
- Gluten free
Lactose free