Wholegrain corn flour obtained by milling corn red. This corn flour for polenta is milled like in the ancient time, by keeping the bran of the corn kernel.
Product 100% Italian
Gluten free
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Terms and conditions of sale
Format 1 Kg - 5 kg
Available in cellophane bags from 1 kg, with label-fresh.
Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy
Keep in a cool and dry place.
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