CARNAROLI RICE
€6.69
VAT included
It is an excellent variety, whose characteristics are appreciated by all the rice lovers. Its distinctive feature is the stiffness of grains, which offers a great skill of seasoning absorption and great resistance during cooking.
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It is an excellent variety, whose characteristics are appreciated by all the rice lovers. Its distinctive feature is the stiffness of grains, which offers a great skill of seasoning absorption and great resistance during cooking.
Thanks to these properties, Carnaroli is the rice most loved by chefs.
It is a great rice for risotto and for any other recipe.
Thanks to its resistance during cooking, even less-experienced chefs can obtain good results.
Thanks to these properties, Carnaroli is the rice most loved by chefs.
It is a great rice for risotto and for any other recipe.
Thanks to its resistance during cooking, even less-experienced chefs can obtain good results.
Format 1kg - 2 kg- 10 kg - 25 kg
Kg 1 - 2 cloth bag, kg 10 - 25 paper bag
Produced and packed in the factory of Borgata Braidacroce 114, 10087, Valperga (TO)
Keep in a cool and dry place.
006410600
2018-08-20
Data sheet
- Packaging
- 1 KG - 2 KG - 10 KG - 25 KG
- origin
- 100% Italian
Specific References
- ean13
- 8009149891007
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Si vede subito che non è un riso qualunque
Il riso Carnaroli è molto buono: sicuramente migliore di quello che si acquista al supermercato.
Ottimo prodotto, la consegna è stata accurata,
Carnaroli , un nom qui parle par lui même . Carnaroli est ; Carnaroli .
Questo riso è meraviglioso, come tutti i prodotti proposti da Molino Peila. Ho scoperto questa azienda lo scorso anno durante il look down, ed i loro prodotti sono tutti ottimi!!!
Utilizzo il riso Carnaroli ormai da diversi anni in quanto mantiene la cottura ed è un ottimo prodotto da utilizzare non solo per risotti.
Bella confezione, riso ottimo, tiene bene la cottura
RISOTTO ECCEZIONALE! CREMOSITA' PERFETTA!
Ottimo prodotto, spedizione veloce. Consigliato
It is an excellent variety, whose characteristics are appreciated by all the rice lovers. Its distinctive feature is the stiffness of grains, which offers a great skill of seasoning absorption and great resistance during cooking.