FIG BISCUITS GLUTEN FREE LACTOSE FREE
€2.10
VAT included
Artisan gluten-free and lactose-free shortbread, made with corn and rice flours and stuffed with a tasty fig jam
Gluten free
Lactose-free
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Artisan gluten-free and lactose-free shortbread, made with corn and rice flours and stuffed with a tasty fig jam
Gluten free
Lactose-free
Format 100 g
Available in 100g cellophane.
|
Energy |
1520 kJ 362 kcal |
|
Fat of which saturates |
12 g 5 g |
|
Carbohydrates of which sugars |
61 g 36 g |
| Dietaty fibers | 0,85 g |
| Proteins | 3 g |
| Salt | 0,17 g |
SHORTCRUST PASTRY Ingredients: Corn flour (25%), Rice flour 25%, vegetable fats (palm and sunflower oil), sugar, Italian pasteurized whole eggs, salt, emulsified: mono and diglycerides of fatty acids, flavorings.
FILLING: Fig jam 30% (glucose-fructose syrup, figs 40%, sugar) citric acid, preservative: potassium sorbate, pectin.
Produced and packaged in the factory in Frazione Gallenca, 27 - 10087 Valperga (TO) - Italy
Keep in a cold and dry place
01320
Data sheet
- Packaging
- 100g
- Features
- Gluten free
Lactose free
Specific References
- ean13
- 806891480095
Last reviews
5/5
02-10-2024
"Ottimo prodotto, sempre con l'attenzione al senza glutine"
Luigi
(from PANCALIERI)
5/5
13-04-2024
"Eccellente prodotto, molto versatile. Già acquistato altre volte"
Luigi
(from PANCALIERI)
5/5
27-03-2024
"Ottimi"………………….."
alessandra
(from san carlo canavese)
5/5
26-01-2022
"Ottimo prodotto, consigliato a chi ha problemi come me di intolleranza glutine e lattosio"
MIRCO
(from Molteno)
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Artisan gluten-free and lactose-free shortbread, made with corn and rice flours and stuffed with a tasty fig jam
Gluten free
Lactose-free