WHITE POLENTA
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  • WHITE POLENTA

WHITE POLENTA

€2.01
VAT included

Coarse white corn semolina. Cellophane bag kg 1 net weight. It is mainly used to prepare white polenta, which is a dish largely spread in Italian North-eastern regions. Cooking time 30/40 minutes. This semolina is also used to prepare biscuits, cakes and corn tortillas.
Product 100% Italian
Gluten free

Packaging: 1 KG

(9 Reviews)

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Terms and conditions of sale

Coarse white corn semolina. Cellophane bag kg 1 net weight.

Format 1 Kg - 25Kg

Available in 1 kg cellophane packets, with freshness-saving label, and in 25 kg paper bags for professional use.

Average nutritional values per 100 g

Energy

1483 kJ

350 kcal

Fat

of which saturates

1,2 g

0,30 g

Carbohydrates

of which sugars

75,3 g

0,33 g

Dietray fibers 3,5 g
Proteins 7,7 g
Salt 0,0002 g

Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy

Keep in a cool and dry place.

003010111

Data sheet

Packaging
500g - 1Kg - 25Kg
origin
100% Italian
Features
Gluten free
granulometry
3 - Coarse

Specific References

ean13
8009149000157

Last reviews

4/5
02-12-2024
"Buona e introvabile e trovata da voi proprio quello che volevo"
stefano (from VARESE)
5/5
11-03-2024
"Prodotto ricevuto di ottima qualità , sicuramente farò pubblicità positiva"
Massimo (from Monza)
5/5
20-01-2023
"Fantastica per fare gnocchi alla romana gluten-free, dalla grana al sapore e alla cottura, 🔝🔝"
Sergio (from INVORIO)
5/5
15-11-2022
"e un buon prodotto consiglio a tutti di acquistarlo"
zenobio (from MARCIANA MARINA)
5/5
10-06-2022
"produit extra....................................................."
Sylvie (from LE CENDRE)
5/5
21-03-2022
"E la mia passione, la ricompero sicuramente"
Luigi (from VENARIA REALE)
5/5
05-02-2022
"Finalmente una farina bianca per polenta come si deve. Consigliatissima."
Giulio (from Perugia)
5/5
24-11-2021
"Un ottimo prodotto la consegna puntuale e ben tracciata"
Mario (from Capranica)
5/5
03-04-2021
"très bon..........................................................................."
philippe (from le vivier sur mer)
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