WHOLEGRAIN RICE FLOUR THIN
Wholegrain rice flour in an essential ingredient for lots of sweet and salty recipes, for soups, home-made pasta, bread, cakes and biscuits.
Gluten-free
100% Italian product
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Gluten-free
100% Italian product
Wholegrain rice flour in an essential ingredient for lots of sweet and salty recipes, for soups, home-made pasta, bread, cakes and biscuits. Ideal ingredient for light and crunchy breadcrumbing.
Format 500 g
Available in 500 g inner celllophane bag into carton box for better product storage.
Energy |
1561 kJ 369 kcal |
Fat of which saturates |
3,2 g 0,84 g |
Carbohydrates of which sugars |
76,6 g 1,22 g |
Dietary fibers | 3,1 g |
Proteins | 6,8 g |
Salt | 0,0028 g |
Ingredients: 100% wholegrain flour.
Produced and packed in the factory of Fraz. Gallenca, 30 - 10087 Valperga (TO) - Italy
Keep in a cool and dry place.
Data sheet
- Packaging
- 500g
- origin
- 100% Italian
- Features
- Gluten free
- granulometry
- 0 - Impalpable
Specific References
- ean13
- 8009149251009
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